Wine workshops for Food and Beverage staff

Are you're a restaurant owner or bar manger looking to up skill your hospitality staff with some fun but useful professional development training? 

Staff professional development and training is key - investing in your people is best possible chance your business has to increasing sales with a lasting customer impression.  School of Wine can help!

Are you looking to?

• Know the current wine list at the time - increasing general wine knowledge, tasting, evaluation and vocabulary development with the view to increasing confidence & up-selling on the floor.
• Expand knowledge beyond the current wine list - adding extra wines brought in to showcase particular styles and varieties. 
• How to Food and Wine match on menu -  practical ways to talk about the current wine and food menus to  up-sell and give confident menu matches

What does training look like to you?

• Overview - staff objectives, timing & any brand integration requirements
• Staff - How many people approximately
• Venue - Will you use your own venue or do you need us to source a venue on your behalf
• Delivery Format - Is the wine education performance related or something fun as PLD for your staff